August 2021 American Lifestyle Magazine
As the long days and family vacations come to a close this month, many people will start to think about planning for the fall. But don’t be so quick to say goodbye to summer just yet! This issue of American Lifestyle magazine has everything you need to savor the final days of summer.
Right now is a great time to revisit the design of your home and make changes that reflect your personal style. But where should you begin? The easiest answer: decide if you’re a minimalist or maximalist, and choose your colors, decor, and accent pieces accordingly. The enclosed guide can help you achieve the look you’ve always dreamed of.
If you asked someone fifty years ago if they had ever been to a drive-in movie, their answer would have likely been a resounding “Yes!” Nowadays, that number may be fewer, but due to COVID-19, the popularity of drive-ins is steadily rising again. Learn all about the history of these magical places that allow us to gather to laugh, cry, and make summer memories.
August is still prime picnic season, and what picnic is complete without delicious food? A citrusy chicken-and-potatoes dish and a grape tart from 365: A Year of Everyday Cooking & Baking will be the stars of your picnic table.
Many working adults are going into fall 2021 the same way they did in fall 2020—working from home. But if your at-home office setup is still feeling temporary, it’s time you make a permanent solution. These tips for creating a proper work-from-home station, complete with the necessary tools and products, can help you crush your goals heading into the end of the year.
Ludwig Mies van der Rohe, one of the most renowned modernist architects, popularized the “less is more” philosophy, specifically in regard to architecture and design. Over the past few years, this age-old adage has morphed into a design style known as minimalism. This look draws major influence from Japan and is typically defined as being clean, uncluttered, neutral or monochromatic, and simple, with an emphasis on form, light, and function.
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In the United States, the fifties and sixties are decades fondly remembered by baby boomers who spent their childhood dazzled by the technological innovations happening around them, including the introduction and explosion of the drive-in theater. Current conditions caused by the COVID-19 pandemic have led to a revival of that same drive-in theater experience.
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Summer beckons you to spend quality time outdoors, which includes dining alfresco. Incorporating fresh fruits and vegetables into your dishes can enhance your experience.
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Chicken and lemon is a safe combo, but if you replace the yellow fruit with green lime, you’ll find flowery tones woven into the citrusy aroma.
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Grapes grow abundantly in my Maltese mother’s garden. When I open the bedroom window, I can almost grab the plump fruits dangling from the vines, their skin stretched and ready to burst. Spoiled with lots of sun, they ripen quickly on the archipelago, and as September nears, it’s time to snip them off their branches and turn them into a fruity tart. I use store-bought puff pastry for this recipe; it’s a convenient solution if you’re looking for a quick yet impressive picnic treat.
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When the COVID-19 pandemic began, many people found themselves scrambling to create a work-from-home space that satisfied their needs. However, not many people could have predicted these temporary spaces would become permanent.
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